Artisan Granola with Nuts & Seeds
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Artisan Granola with Nuts & Seeds

Price range: 3,00 € through 17,00 €

Crunchy granola with three nuts, three seeds, cacao nibs and cranberries, finished with cinnamon. High in fibre and made with honey and extra virgin olive oil sourced from a local producer.

Packs: 70 g, 250 g or 500 g.

Allergens: oats, pecans, cashews, walnuts. Made with gluten-free ingredients. Not yet laboratory tested for gluten.

Ingredients

Gluten-free oats, honey, cranberries (dried cranberries, unrefined cane sugar, sunflower oil), pecans, cashews, walnuts, water, extra virgin olive oil, cacao nibs, quinoa, sunflower seeds, chia seeds, flaxseed, cinnamon, salt.

Storage: keep cool and dry. Shelf life: 6 weeks from the baking date; see the pack for its best-before date.

Made in weekly batches: production starts on Mondays, with orders from the previous week included in the next production plan. Production takes at least 3 working days before dispatch. Timing depends on when you order, ingredient availability and the production schedule.

Delivery across the eurozone. Transit after dispatch: Belgium: 4–5 working days. Spain: 2–3 working days. Shipping costs are calculated at checkout.

Download product sheet (English PDF)

SKU: Artisanal granola Category:

Description

Three nuts. Three seeds. Plenty to enjoy.

I make this granola by hand in small batches in the Catalan Pyrenees. Pecans, cashews and walnuts come together with sunflower, chia and flax seeds, oats and quinoa. Cacao nibs, cranberries and cinnamon add contrasting flavours and plenty of crunch.

I buy the honey and extra virgin olive oil from a local producer, bringing a little of the region into every batch.

High in fibre — 8.2 g of fibre per 100 g.

Choose your pack

  • 70 g — single portion
  • 250 g — standard pack
  • 500 g

Spoon over yoghurt, pair with fresh fruit or enjoy as a crunchy snack.

Ingredients — all pack sizes

Gluten-free oats, honey, cranberries (dried cranberries, unrefined cane sugar, sunflower oil), pecans, cashews, walnuts, water, extra virgin olive oil, cacao nibs, quinoa, sunflower seeds, chia seeds, flaxseed, cinnamon, salt.

Allergens and gluten information

Contains oats, pecans, cashews and walnuts.

Made with gluten-free ingredients. Not yet laboratory tested for gluten.

Storage

Store in a cool, dry place. Shelf life: 6 weeks from the baking date. See the packaging for the best-before date and batch number.

Average nutrition per 100 g

Energy 1824.6 kJ / 435.3 kcal
Fat 25.3 g
of which saturates 4.8 g
Carbohydrate 40.9 g
of which sugars 14.5 g
Fibre 8.2 g
Protein 10.5 g
Salt 0.3 g

A few ways to enjoy your granola

  • With yoghurt and fresh berries.
  • Over sliced pear with a pinch of cinnamon.
  • Layered with yoghurt and fruit in a breakfast glass. Add the granola just before serving to keep its crunch.

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